Monday, March 2, 2009

I can't stand it! I made "chocolate truffle" soap this morning and now the whole house smells like Hershey PA. My problem is that I have not one edible piece of chocolate in the house. I believe this could be designated torture by the Geneva Conventions! I'm trying something new with this batch of soap. I put it in the refrigerator to prevent it from going through gel. I wanted to preserve all the chocolatey goodness and also wanted to prevent a partial gel. My house is really cold today and I figured that even if I wrapped the molds in their usual wool blankets, they would cool down very quickly. I also am using a Pringles can as a mold for the first time. I think I'd like round soap but have no clue as to how I'll wrap it.  

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